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Ranch House Mesquite Smoked Meats
Celebrate great Texas taste: GO TEXAN.
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Beef Tenderloin
Our Beef Tenderloins are a special treat. They are hand-cured with pepper and smoked over mesquite embers until fully cooked.
Beef Tenderloin

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Care Of Your Products
All of our products have been vacuum packaged to ensure the best possible shelf life. Vacuum packages, even if completely thawed and delivered within a reasonable time of eight days or less are perfectly safe to eat. Please check each package as soon as you open your gift box. If the package has lost its seal or is loose around the meat, please smell the product. If there is no off-odor, the product is safe to eat.

However, we recommend that you rewrap any package that has lost its seal. All opened Ranch House meats may be stored in the refrigerator for several weeks. Any of the products may be refrozen safely for twelve months. Thaw meats in the refrigerator rather than at room temperature.

Shelf Life & Storage
If you are not going to use your product immediately, please freeze it. It will last up to 1 year in your freezer. Also, freeze any unused portions. Our refrigerated shelf life is as follows (if the vacuum seal is still intact):

Brisket -3 months Turkey -1 month
Beef Tender -1 month Jerky - 6 months, as long as the seal is intact
Pork Tender -1 month Sausage - 1 month
Pork Ribs - 1 month Pork Loin - 1month
Hams - 1 month  
All fresh, all for you! It’s barbeque at its best. Enjoy!

All Ranch House Meat Company Products
are 100% guaranteed. You must be completely happy or we will
make it right. You have our word on it!

Telephone: 1-800-749-6329
Fax: 888-917-6328
Box 977
303 San Saba St.
Menard, TX 76859
E-mail: sales@brisket.net